Bravoleum - Picual - Bottle 500 ml
The Arbosana variety, originally from Spain, has gained recognition in the production of olive oil thanks to its small olives that result in a high quality oil. This oil stands out for its smooth and fruity flavor, with an exceptional balance between bitterness and spiciness. Its versatility in the kitchen makes it an appreciated choice in today's gastronomy.
Characteristics of Arbosana variety Extra Virgin Olive Oil:
Extra virgin olive oil from the Arbosana variety has a unique sensory profile. Its soft and fruity flavor, with notes of almond and herbs, distinguishes it. The harmony of its bitterness highlights its complexity, and its antioxidant content makes it beneficial for health. Perfect for dressings and cooking over medium heat.
Benefits of Arbosana variety oil:
Extra virgin olive oil from the Arbosana variety offers notable benefits. With its soft and fruity profile, accompanied by notes of almond and herbs, it becomes a healthy choice to enhance flavors. Rich in antioxidants and oleic acid, it contributes to cardiovascular health and general well-being. The combination of bitterness and spiciness adds flavor and nutritional value to preparations, reflecting the essence of the Mediterranean diet.
Cooking with Arbosana variety Extra Virgin Olive Oil:
Incorporating Arbosana variety oil in cooking is a smart choice. Its fruity profile, with nuances of almond and herbs, elevates the flavor of dishes without overwhelming them. Perfect for dressing and cooking over medium heat, this oil offers a balanced culinary experience, essential for a Detox diet, combining flavor and health benefits in various preparations.
Arbosana oil price:
The price of Arbosana extra virgin olive oil may vary depending on factors such as the quality of the product, the region of origin and market demand.