Campos de Biatia La Dama Íbera Picual 500 ml is an extra virgin olive oil of the Picual variety, from early harvest. It is an intense and balanced oil, with fruity aromas and subtle spicy notes typical of Picual, reflecting the historic olive groves of Baeza.
It comes from olive groves in Baeza, Jaén and is produced by Campos de Biatia, following traditional and environmentally friendly methods, preserving aroma, flavor, and antioxidant properties.
Ideal for raw consumption over salads, vegetables, toast, and bread. It also enhances fish, carpaccios, and stews, adding freshness, intensity, and Mediterranean character to dishes.
Presented in a 500 ml glass bottle. Keep closed in a cool place away from light to preserve aroma, flavor, and antioxidant properties.
Pairs perfectly with artisan bread, Mediterranean salads, grilled vegetables, and white fish. Ideal for those seeking a balanced, aromatic, and characterful oil.
Meet the producer
| Category | Extra Virgin Olive Oil – Early Harvest |
|---|---|
| Producer | Campos de Biatia |
| Variety | Picual variety |
| Origin | Baeza (Jaen) |
| Format | 500 mL |
| Packaging type | Glass |
| Harvest | 2025/2026 Harvest |
| Harvesting | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients | 100% green olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| SKU | CABIDAIBPI1X500ML |
| Lot | N3141025E261225 |
| Best before date | 01-2028 |
IGP Aceite de Jaén: AOVE con origen certificado y calidad diferenciada La IGP Aceite de Jaén es la Indicación Geográfica Protegida que certifica el origen, la trazabilidad y la calidad diferenciada del aceite de oliva virgen extra producido en la provincia de Jaén. Este sello oficial reconocido por la Unión Europea agrupa bajo un distintivo de calidad el AOVE jiennense y garantiza su vínculo con el territorio. El aceite de oliva virgen extra amparado por la IGP Aceite de Jaén destaca por su aroma a aceituna sana y fresca, su personalidad sensorial y su sabor con amargor y picor perceptibles. La variedad Picual es la más representativa, aunque también se incluyen otras variedades tradicionales de la provincia.
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