Elizondo Luxury Coupage Truffle is an extra virgin olive oil presented in a 200 ml format, made from a coupage of different varieties and enriched with truffle aroma. A unique oil that combines complexity and elegance in an intense aromatic profile.
This oil is produced by Elizondo, in Úbeda (Jaén), a company with a long-standing olive-growing tradition spanning several generations. Its century-old estates are spread across different areas of the Guadalquivir valley, from the Sierra de Cazorla to La Loma, combining expertise, process control, and passion for cultivation.
This EVOO is ideal for adding a distinctive touch to dishes where truffle is the star, such as eggs, pasta, risottos, or meats, enhancing the flavor with an intense aromatic nuance.
Presented in a 200 ml container designed to preserve the freshness, aroma, and properties of the oil. For proper storage, keep tightly closed in a cool, light-protected place.
Pairs particularly well with gourmet dishes, meats, pasta, and recipes where truffle aroma adds depth and sophistication, creating more complex and balanced preparations.
Meet the producer
| Producer | Elizondo |
|---|---|
| Variety | Blend |
| Origin | Ubeda - Jaen |
| Format | 200 mL |
| Packaging type | Glass |
| Harvest | 2025/2026 Harvest |
| SKU | ELLUCOTR1X200ML |