Finca La Torre ONE First Harvest Limited Edition BIO Hojiblanca 500 ml is a premium organic extra virgin olive oil that embodies the excellence of Finca La Torre. Made from hojiblanca olives harvested in the first days of the season, it offers a perfect balance between freshness, herbaceous aromas and smoothness on the palate.
Produced in Bobadilla (Málaga) by Finca La Torre, this EVOO is certified with the Demeter label, guaranteeing its biodynamic character. Its production combines sustainable agricultural practices with traditional techniques, resulting in an organic extra virgin olive oil of great aromatic complexity and refined flavor.
Perfect for raw consumption, ideal for salads, toast, steamed vegetables, sauces and gourmet dishes. It provides the distinctive touch of the Hojiblanca variety and the purity of a premium organic oil.
Presented in a 500 ml bottle as a limited edition. It is recommended to store it in a cool, dry place away from light to preserve its properties.
With a delicate, elegant and very harmonious profile, it stands out for its fresh and fruity character, ideal for dishes where balance, smoothness and a high-quality oil are desired.
Meet the producer
| Category | Extra Virgin Olive Oil – Early Harvest |
|---|---|
| Producer | Finca la Torre |
| Variety | Hojiblanca variety |
| Origin | Bobadilla - Malaga |
| Format | 500 mL |
| Packaging type | Glass |
| Harvest | 2025/2026 Harvest |
| Harvesting | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients | 100% green olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437011958105 |
| SKU | FITOONEPCELBIHO1X500ML |
| Lot | L1-26 |
| Best before date | 09-2027 |