La Boella Arbequina 2L Jug
La Boella Arbequina 2 L Bottle
Presentation
La Boella Arbequina 2 L is an extra virgin olive oil made from arbequina olives, presented in a practical format for daily use. This EVOO stands out for its smoothness and balance, with a delicate and pleasant profile.
Origin and producer
Produced in La Canonja (Tarragona, Spain) by La Boella, this oil is made in a privileged Mediterranean environment, where every stage of the process is carefully controlled. Made from arbequina olives, it results in a extra virgin olive oil known for its smooth and balanced profile.
Recommended uses
This EVOO is ideal both for raw consumption and everyday cooking. Perfect for salads, toast, sauces, fish or dishes where a smooth oil is desired without overpowering flavors.
Packaging and storage
Presented in a 2-liter container, a convenient format for continuous use while maintaining the oil in good condition. Store in a cool, dry place away from light, closing properly after each use.
Pairing
Pairs especially well with salads, vegetables, fish and delicate dishes. Also ideal for baking and recipes where a soft and balanced oil is preferred.
| Category | Extra Virgin Olive Oil – Large Format |
|---|---|
| Producer | La Boella |
| Variety | Arbequina variety |
| Origin | La Canonja - Tarragona |
| Format | 2 L |
| Packaging type | PET |
| Harvest | 2025/2026 Harvest |
| Harvesting | Harvested later in the season (December–January); promptly transferred to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature controlled. |
| Ingredients | 100% olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437001175710 |
| SKU | LABOAR6X2L |
| Lot | E2502/L015 |
| Best before date | 04-2027 |
