Melgarejo Frantoio 500 ml
More Information
Signature Extra Virgin Olive Oil “Melgarejo Premium Frantoio” intensely fruity single-varietal green fruit, 100% Frantoio. Of limited production, this oil is made with the aim of getting the best out of...
| Producer: | Melgarejo |
| Variety: | Frantoio |
| Harvest: | 2025/2026 Harvest |
| Origin: | Pegalajar - Jaén |
| Format: | 500 mL |
Signature Extra Virgin Olive Oil “Melgarejo Premium Frantoio” intensely fruity single-varietal green fruit, 100% Frantoio.
Of limited production, this oil is made with the aim of getting the best out of this variety.
The oil mill, in Pegalajar, Jaén, has evolved over time. It is located at an altitude of between 490 and 900 meters. Covering an area of 5,000 square meters, it uses the latest technological advances in bottling and preservation to offer the market a product of the highest quality.
COLOR:
Intense green, filtered.
SCENT:
On the nose it shows an intense fruity aroma of olives with green tones of apple, grass, artichoke and almond shell.
FLAVOR:
In the mouth it presents sensations of sweetness, very light bitterness and somewhat more intense spiciness with tones of bitter almonds and nuts.
PAIRINGS: Salads, meats, dairy products, potatoes, pasta.
ACIDITY 0.19.
Meet the producer
Origin: Pegalajar - Jaén
Melgarejo
| EAN/GTIN-13: | 8477003839500 |
| SKU: | MGFR1X500ML |
| Category: | Extra Virgin Olive Oil – Early Harvest |
| Producer: | Melgarejo |
| Variety: | Frantoio variety |
| Origin: | Pegalajar - Jaén |
| Packaging type: | Glass |
| Format: | 500 mL |
| Lot: | L-10-25 |
| Harvest: | 2025/2026 Harvest |
| Harvesting: | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling: | Cold-pressed within hours of harvest. |
| Extraction: | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients: | 100% green olive juice. |
| Allergens: | Contains no allergens. |
| Storage: | Store in a cool, dark place; close well after use; avoid light and heat. |
