Molisabor Frantoio First Day of Harvest 500 ml
Molisabor Frantoio First Day of Harvest 500 ml
Presentation
The Molisabor Frantoio First Day of Harvest 500 ml is an extra virgin olive oil made from olives harvested at the very start of the season, when the fruit is at its peak. This EVOO stands out for its freshness and character, offering an intense and balanced sensory experience from the first taste.
Origin and producer
Produced in Baeza, in the heart of Jaén, this oil comes from the brand Molisabor, committed to olive oil tradition and quality. It is made from carefully selected Frantoio variety olives, resulting in a complex aromatic profile. You can also explore the general category of extra virgin olive oil.
Recommended uses
This early harvest EVOO is ideal for raw consumption, where its nuances are best appreciated. Perfect for fresh salads, grilled vegetables, toast, or dishes where you want to enhance flavor with an elegant and aromatic oil.
Packaging and storage
Presented in a 500 ml bottle, designed to preserve its organoleptic qualities. Store in a cool, dry place away from light to maintain its properties and freshness.
Pairing
Pairs especially well with green salads, carpaccios, white fish, and soft cheeses. Also excellent on toasted bread or to enhance vegetable dishes and Mediterranean-inspired recipes.
Molisabor Frantoio First Day of Harvest 500 ml
Presentation
The Molisabor Frantoio First Day of Harvest 500 ml is an extra virgin olive oil made from olives harvested at the very start of the season, when the fruit is at its peak. This EVOO stands out for its freshness and character, offering an intense and balanced sensory experience from the first taste.
Origin and producer
Produced in Baeza, in the heart of Jaén, this oil comes from the brand Molisabor, committed to olive oil tradition and quality. It is made from carefully selected Frantoio variety olives, resulting in a complex aromatic profile. You can also explore the general category of extra virgin olive oil.
Recommended uses
This early harvest EVOO is ideal for raw consumption, where its nuances are best appreciated. Perfect for fresh salads, grilled vegetables, toast, or dishes where you want to enhance flavor with an elegant and aromatic oil.
Packaging and storage
Presented in a 500 ml bottle, designed to preserve its organoleptic qualities. Store in a cool, dry place away from light to maintain its properties and freshness.
Pairing
Pairs especially well with green salads, carpaccios, white fish, and soft cheeses. Also excellent on toasted bread or to enhance vegetable dishes and Mediterranean-inspired recipes.
Meet the producer
Oleícola Jaén
| Category | Extra Virgin Olive Oil – Early Harvest |
|---|---|
| Producer | Oleícola Jaén |
| Variety | Frantoio variety |
| Origin | Baeza (Jaen) |
| Format | 500 mL |
| Packaging type | Glass |
| Harvest | 2025/2026 Harvest |
| Harvesting | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients | 100% green olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437001771004 |
| SKU | OJMSFRPDCO1X500ML |
| Lot | 263501 |
| Best before date | 10-2027 |
Customer Reviews
Un sabor distinto a cualquier AOVE que haya probado. Con un regusto picante al final pero son picar (a mi nunca me ha gustado el picante). Me regalaron una botella y he comprado más porque nos ha encantado.
Me ha gustado mucho. Tiene un sabor picante excelente. Volveré a comprar seguro. El envío fue rápido y en un día lo tenía en casa. Seguiré comprando.
Compre una para un regalo y otra para mi en la tienda física en Andujar, ya que me lo recomendó la chica y madre mía lo bueno que esta, con un toque picante y fuerte al final y un sabor buenísimo. Lo recomiendo sin duda alguna.
