Oro Bailén Picual Tin 2.5 L is an extra virgin olive oil made from Picual olives, presented in a practical format that preserves all its properties. This EVOO stands out for its balance, intensity, and elegance, offering a harmonious profile with great personality.
Produced in Villanueva de la Reina (Jaén) by Oro Bailén, this oil comes from estates located in the Sierra Norte of the province. Made with Picual olives, it belongs to the extra virgin olive oil category, produced with a cold extraction process that ensures quality.
This early harvest and large format EVOO is ideal for both raw consumption and frequent use in the kitchen. Perfect for salads, toast, vegetables, meats, or dishes that require a balanced oil with character.
Presented in a 2.5-liter tin, designed to protect the oil from light and preserve its properties for longer. It is recommended to store in a cool, dry place away from heat sources and close properly after each use.
Pairs especially well with meats, grilled vegetables, intense salads, and traditional dishes. Also ideal for accompanying toasted bread and enhancing flavors with depth.
Meet the producer
| Category | Extra Virgin Olive Oil – Large Format |
|---|---|
| Producer | Oro Bailen |
| Variety | Picual variety |
| Origin | Villanueva de la Reina - Jaen |
| Format | 2.5 L |
| Packaging type | Tin |
| Harvest | 2025/2026 Harvest |
| Harvesting | Harvested later in the season (December–January); promptly transferred to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature controlled. |
| Ingredients | 100% olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437009466070 |
| SKU | OBPILA1X2.5L |
| Lot | I280033026 |
| Best before date | 07-2027 |
2016:
Award for Best Extra Virgin Olive Oil 2016. Sweet Green Fruity Category awarded by the Ministry of Agriculture, Food and Environment.
Gourmet Gold Medal at the AVPA International Competition in Paris. “Les Huiles du Monde”. Category of intense green fruity, Oro Bailén Reserva Familiar Picual. FRANCE.
Honorable Mention for Gold Bailén Reserva Familiar Picual in the Medium Green Fruity category. Ovibeja International Competition. PORTUGAL.
First prize for best extra virgin olive oil in the ripe fruity category and Second Prize for Casa del Agua Coupage in medium fruity. Terra Oleum Selection Competition 2016. SPAIN.
First Prize for Oro Bailen Reserva Familiar Picual in the medium fruity category in the “L'Orciolo d'oro” competition. 18th International Olive Oil Competition. ITALY.
Top 10 in the Iberoleum National Guide 2016. SPAIN.
Gold Medal for Gold Bailen Reserva Familiar Picual, Gold Medal for Gold Bailen Reserva Familiar Arbequina and Gold Medal for Casa del Agua in the OLIVE JAPAN 2016 international competition, organized by the Olive Oil Sommelier Association in Japan. JAPAN.
Gold Medal in the international competition “2016 LOS ANGELES International Extra Virgin Olive Oil Competition” for Gold Bailen Reserva Familiar Picual and Bronze Medal for Gold Bailen Reserva Familiar Arbequina. Gold Medal for Casa del Agua. USA
Picual silver medal in the Olive D'Or competition organized by Sial Canada 2016 in the intense fruity category. CANADA.
Great Mention Award for Oro Bailén Reserva Familiar Picual in the Intense Fruity category, and Great Mention for Oro Bailen Reserva Familiar Arbequina in the Medium Fruity category. “Concorso Internazionale Leone d`Oro del Mastri Oleari”. ITALY.
Gold medal for Oro Bailen arbequina and bronze medal for Oro Bailen picual in “Athena International Olive Oil Competition”. GREECE.
Bronze medal for Gold Bailen picual and Gold Bailen arbequina at the “Olive Oil Award Zurich”. SWISS.
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