5 good reasons to incorporate olive oil into our diet. on Sep 13, 2014 Olive oil is undoubtedly the star ingredient of the Mediterranean diet. Its benefits are numerous: it can reduce L... Continue Reading
Olive oil may help reduce mortality on May 18, 2014 A new scientific analysis, coordinated by Rosa Mª Lamuela, director of the Natural Antioxidants Research Group at t... Continue Reading
It is recommended to incorporate extra virgin olive oil into children's diet on Apr 11, 2014 The AEP recommends adding a teaspoon of extra virgin olive oil raw to vegetable and greens purées in the diet of ba... Continue Reading
Alimentaria 2014 attracts over 140,000 visitors. The Olive section is a success on Apr 3, 2014 The Alimentaria 2014 Fair was a success, attracting more than 140,000 visitors from 141 countries. Olivaria was abl... Continue Reading
Olive oil is the most suitable for frying. It is the healthiest and most cost-effective. on Mar 28, 2014 Experts assure that frying with olive oil significantly reduces cooking times, replaces a larger amount of saturate... Continue Reading
The Spanish Heart Foundation recommends daily consumption of olive oil. on Mar 19, 2014 The Spanish Heart Foundation (FEC) states that the daily consumption of extra virgin olive oil helps protect cardio... Continue Reading
Extra virgin olive oil slows the progression of breast cancer on Feb 8, 2014 The Multidisciplinary Group for the Study of Breast Cancer at UAB confirms, after three decades of clinical trials,... Continue Reading
Extra virgin olive oil can reduce the risk of myocardial infarction on Jan 24, 2014 The Mediterranean diet, led primarily by extra virgin olive oil, reduces the risk of circulatory problems in the ex... Continue Reading