Dominus

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Dominus bases its mission on three pillars: quality, sustainability, and health. They oversee every process, from cultivation to bottling, participating in studies and initiatives that certify the excellence of their Extra Virgin Olive Oil.

Their commitment begins in their own olive grove, where they study the soil, control irrigation, and nurture the tree. Harvesting begins early to achieve a superior sensory profile and continues until the end of the fruit's ripening cycle.

The olive grove, located at an altitude of 600 meters in the heart of Jaén, enjoys an ideal climate for the development of top-quality olives. DOMINUS honors family tradition with a quality system that seeks to improve each season, respecting the legacy of Jaén's olive groves.