Koroneiki

Koroneiki Extra Virgin Olive Oil

Koroneiki extra virgin olive oil originates from Greece and has become one of the most highly regarded worldwide for its exceptional quality, intense aroma, and healthy profile. Although typical of the eastern Mediterranean, it is increasingly present in Spanish olive groves thanks to its great adaptability and growing demand.

Main Characteristics of Koroneiki

The Koroneiki variety produces small olives with a very high oil yield and excellent chemical composition. The tree is compact, wind-resistant, and highly productive. Its oil is especially rich in oleic acid and natural antioxidants, giving it great stability and beneficial health properties.

Sensory Profile of Koroneiki Oil

Koroneiki EVOO offers a medium to intense green fruitiness with fresh notes of grass, green apple, almond, and floral touches. On the palate, it is usually very well balanced, with mild yet persistent bitterness and spiciness, making it an ideal choice for those seeking an aromatic but harmonious oil.

Recommended Culinary Uses

Thanks to its elegance and smoothness, Koroneiki oil is perfect for using raw in dishes such as salads, fish, cold soups, steamed vegetables, or gourmet pastries. It also blends beautifully in citrus-based dressings or light vinaigrettes and cold sauces.

Global Presence and Production

The Koroneiki variety accounts for more than 60% of Greece’s olive groves and is increasingly cultivated in countries such as Spain, Italy, Australia, and Chile. Globally, it represents around 6% of total olive oil production. Its growing popularity is due to its consistent quality, culinary versatility, and high polyphenol content.

Buy Koroneiki Olive Oil Online

At Origen Oliva, we select early harvest Koroneiki EVOO produced by growers who combine traditional methods with innovation. Enjoy at home an exclusive, delicate, and healthy oil with fast shipping, secure payment, and exceptional service.