Finca La Torre Organic Hojiblanca 500 ml is an organic extra virgin olive oil made from hojiblanca olives. This EVOO stands out for its balance, freshness and complex aromatic profile.
Produced in Bobadilla (Málaga) by Finca La Torre, this oil comes from organic olive groves managed under biodynamic practices. The olives are harvested in the first days of the season and cold extracted, resulting in an extra virgin olive oil that preserves its aromas and properties.
This EVOO is ideal for raw consumption, where its balanced nuances are best appreciated. Perfect for salads, toast, vegetables, cold soups, fresh cheeses and dishes where flavors should be enhanced without being masked.
It comes in a 500 ml bottle designed to protect the oil from light and preserve its qualities. Store in a cool, dry place and keep tightly closed after use.
Golden in color with green highlights, it shows medium fruitiness with notes of tomato, artichoke, almond and fresh herbs. On the palate it is smooth and enveloping, with balanced bitterness and delicate pungency.
Meet the producer
| Category | Extra Virgin Olive Oil – Early Harvest |
|---|---|
| Producer | Finca la Torre |
| Variety | Hojiblanca variety |
| Origin | Bobadilla - Malaga |
| Format | 500 mL |
| Packaging type | Glass |
| Harvest | 2025/2026 Harvest |
| Harvesting | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients | 100% green olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437011958020 |
| SKU | FITOECHOES1X500ML |
| Lot | AOD-01-26 |
| Best before date | 09-2027 |