La Pastira Picual 500ml
La Pastira Picual 500 ml
Presentation
La Pastira Picual is an extra virgin olive oil made from the Picual variety, presented in a 500 ml bottle. It stands out for its intense and balanced profile, with a pronounced expression of green olives.
Origin and producer
This oil is produced by Monteolivo, in Villanueva de la Reina (Jaén), a mill founded by a collective of farmers committed to quality. Their focus on early harvest and precise processes results in oils with strong identity and intensity.
Recommended uses
This early harvest EVOO is ideal for raw use, adding intensity and freshness to toasts, salads, and vegetables, as well as dishes where the oil is the star.
Packaging and storage
Presented in a 500 ml glass bottle, designed to preserve freshness, aroma, and properties. For proper storage, keep tightly closed in a cool, light-protected place.
Pairing
Pairs with meats, traditional dishes, and Mediterranean recipes, where the characteristics of the Picual variety add structure and character.
Meet the producer
Monteolivo
| Category | Extra Virgin Olive Oil – Early Harvest |
|---|---|
| Producer | Monteolivo |
| Variety | Picual variety |
| Origin | Villanueva de la Reina - Jaen |
| Format | 500 mL |
| Packaging type | Glass |
| Harvest | 2025/2026 Harvest |
| Harvesting | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients | 100% green olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437001030132 |
| SKU | LAPAPI1X500ML |
| Lot | 102526 |
| Best before date | 04-2027 |
