Casas de Hualdo

Origen: El Carpio de Tajo - Toledo

Casas de Hualdo is a leading olive farm located in El Carpio de Tajo (Toledo), on the banks of the Tagus River, in a privileged natural setting that combines altitude, rich soils, and a continental climate ideal for olive cultivation. With more than 300,000 olive trees and its own production system from the field to the bottling line, this olive mill stands out for its sustainable approach and commitment to quality.

The Arbequina, Picual, Cornicabra, and Manzanilla grape varieties are grown on their land, and they use them to create unique single-variety oils and blends. Each of their EVOOs expresses a distinct sensory profile: from the smoothness and sweetness of the Arbequina to the intensity and vegetal character of the Picual or the complexity of the Cornicabra. All are cold-pressed in their own oil mill, located on the estate, ensuring absolute control of the process and unbeatable freshness.

Casa de Hualdo has received numerous national and international awards for its commitment to innovation, sustainability, and respect for the environment. Furthermore, its production is certified under integrated agriculture standards, and many of its products are organically certified.

The presentation of their oils is also carefully considered, with elegant designs and formats ideal for both everyday use and gifting. From premium glass bottles to decorative tins, each package conveys the brand's philosophy: passion for origin, excellence, and craftsmanship .

At Origen Oliva, we offer a carefully selected selection of Casa de Hualdo 's finest EVOOs, so you can enjoy one of Spain's most highly regarded oils at home. Discover their range and choose the product that best suits your tastes and recipes.