Oleícola San Francisco Esencial Olive Arbequina 500 ml is an extra virgin olive oil made from Arbequina olives, known for its smooth, fluid, and balanced profile. This EVOO offers a delicate experience, ideal for those seeking an elegant and versatile oil.
Produced in Begíjar, in the province of Jaén, by Oleícola San Francisco, this oil combines tradition and modernity in its production process. Made from Arbequina olives, it belongs to the extra virgin olive oil category.
This early harvest EVOO is ideal for raw use, adding smoothness and balance to salads, toast, light sauces, or dishes where an oil that does not overpower other flavors is desired.
Presented in a 500 ml bottle designed to protect the oil from light and preserve its qualities. Store in a cool, dry place, away from heat sources to maintain its quality.
Pairs especially well with salads, fruits, yogurts, white fish, and delicate recipes. Also an excellent option for baking and preparations where a gentle, refined oil is appreciated.
Meet the producer
| Category | Extra Virgin Olive Oil – Early Harvest |
|---|---|
| Producer | Oleícola San Francisco |
| Variety | Arbequina variety |
| Origin | Begijar - Jaén |
| Format | 500 mL |
| Packaging type | Glass |
| Harvest | Harvest 2024-2025 |
| Harvesting | Green olives harvested early (October–November); immediate transfer to the mill. |
| Milling | Cold-pressed within hours of harvest. |
| Extraction | Extracted only by mechanical means; temperature strictly controlled. |
| Ingredients | 100% green olive juice. |
| Allergens | Contains no allergens. |
| Storage | Store in a cool, dark place; close well after use; avoid light and heat. |
| EAN/GTIN-13 | 8437012359062 |
| SKU | OSFEOAR1X500ML |
| Lot | BEA01023 |