Begíjar, located in the Jaén countryside and surrounded by extensive olive groves, is a town with a strong olive-growing tradition. Its strategic location, between Úbeda and Baeza, and its fertile soil make it an ideal location for the production of high-quality extra virgin olive oil .
The Picual variety is the predominant variety in the fields of Begíjar, producing oils with a strong personality: medium-to-high fruitiness, green notes, balanced bitterness, and a high concentration of natural antioxidants. The expertise of generations of farmers and the use of modern extraction techniques guarantee an EVOO with its own unique identity.
In this section, you can discover a selection of oils produced in Begíjar, made by local cooperatives and oil mills committed to quality, sustainability, and excellence. An authentic EVOO, born in the olive-growing heart of the province of Jaén.