Inside Every House, Verde Esmeralda
Since time immemorial, the ancestors of the Verde Esmeralda brand have upheld the principles guiding the production of their exceptional Extra Virgin Olive Oil.
Verde Esmeralda combines tradition with cutting-edge technology, aiming to achieve excellence in every harvest. Its oils offer intense flavors and aromas that transport you directly to their estates in Jaén.
The purity and quality of this elixir make Verde Esmeralda EVOOs a natural source of antioxidants, ideal for adding health and flavor to any dish.
At Verde Esmeralda Olive, you can find three distinct oil varieties: Picual, Royal, and Organic Picual. Each has unique nuances that pair better with different foods.
The brand offers two main lines: the Imagine line and the Gemas line, the latter featuring designs that mimic authentic emeralds.
Picual
The Picual variety is the most widespread in Spain. It is characterized by its intensity, bitterness, and vegetal aromas such as grass, fig tree, or tomato plant. When young, its spiciness is more pronounced.
It is a powerful and full-bodied oil, ideal for intense dishes like grilled vegetables, pasta, fish, seafood, tatakis, and carpaccios.
Royal
The Royal variety is one of the most exclusive in the world, cultivated only in the Sierra de Cazorla. Its production is limited, but it offers a mild, very fruity oil with no bitterness, subtle spiciness, and aromas of almond, green apple, and green banana.
It pairs exceptionally well with red meats, salads, soft cheeses, and desserts with citrus or chocolate.
Organic
The Verde Esmeralda Organic Oil is characterized by an intense fruity flavor, dense texture, and notes of bitterness and spiciness. Its aromatic profile is original and very healthy.
It is ideal for pairing with white fish, vegetables like cabbage, zucchini, or artichokes, and legume stews.
Discover all the Verde Esmeralda varieties in our online store, available in different formats and at the best prices.
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