Olive Oil News

Continuing our series of articles dedicated to learning about the different varieties of Extra Virgin Olive Oil, today we're talking about a native olive from the province of Jaén, the Royal variety.

Royal Olive Oil When you first see a bottle of Red Diamond… it makes an impression. It’s a beautiful bottle, very ...

Today on our blog, we propose a different alternative: a trip to that "inland paradise" that is the province of Jaén, accompanied by its most precious treasures, such as olive groves and Extra Virgin Olive Oil, through Oleotourism.

Every olive grove requires constant attention throughout the season to produce the highest quality Extra Virgin Olive Oil.

Terra Oleum is the active Olive Oil Museum located in Geolit, Jaén's Olive and Oil Technology Park.

Biodiversity or biological diversity is the variety of life that includes all the species and ecosystems in a given area and their evolution over millions of years.

Summer has just begun, and with it comes high temperatures. A season in which EVOO will continue to be a fantastic ally for healthy eating.

Nowadays, no one doubts the extraordinary properties of EVOO in cooking, but what about in frying? Let's hear what the experts say.