Dried tomatoes in extra virgin olive oil As a child, I used to look forward to July to go on vacation to my uncle and aunt’s house in Jaén. Among other thin... Continue Reading
What makes an olive oil extra virgin? One of the biggest myths in cooking and nutrition is that olive oil is not suitable for frying. Because these dishe... Continue Reading
The olive, an organic crop by nature Organic olive oil is good for the environment, but surely many products without that certification also have positi... Continue Reading
Learn how to prepare flavored olive oil As a culinary ingredient, extra virgin olive oil is one of the most versatile. Its fatty acids act as flavor carrie... Continue Reading
Organic olive oil to protect the environment When we talk to people who are interested in extra virgin olive oil or organic olive oil, we often hear that healt... Continue Reading
Everything you need to know before tasting olive oil Yes, a good extra virgin olive oil can be tasted, and notable differences between them can be appreciated. Olive o... Continue Reading
How to taste extra virgin olive oil A tasting is the evaluation of the flavor and aroma of an olive oil, but other senses such as sight or touch also p... Continue Reading
Why is it healthy to consume organic extra virgin olive oil? Nowadays, there is greater awareness of consuming natural foods, and you’ve probably heard about organic food. But ... Continue Reading