Our Selection

Our Selection – Weekly Highlights in Olive Oil

Welcome to Our Selection, the showcase where each week we choose the aceites de oliva virgen extra (AOVE) that most impress us for their sensory quality, freshness, value for money, and availability. Here you will find campaign novelties, limited editions, recent batches, and recommendations for raw consumption or everyday cooking.

How we choose the highlights

• Freshness and batch: we prioritize freshly bottled oils or recent batches to preserve fruitiness, bitterness, and pungency.
• Sensory quality: internal tastings and customer feedback ensure clean and expressive profiles.
• Value and opportunity: competitive prices, savings packs, and high-yield references per liter.
• Availability: limited series, early harvest, and campaign launches.

What you’ll find this week

• Iconic monovarietales (Picual, Arbequina, Hojiblanca, Royal…) and balanced coupage.
• Gift sets and tasting packs for gifting or comparing profiles.
• Options for cooking and frying in large format, PET, or tin.
• References from certified organic farming.

Freshness and continuous rotation

We update this category weekly and work with constant stock rotation, allowing us to serve freshly bottled oils or recent batches. This better preserves organoleptic qualities and differentiates us from large retail lines with long shelf times.

Quick selection tips

• For raw consumption (toast, salads, vegetables): choose early harvest or highly aromatic options.
• For everyday cooking: prioritize large format or PET jugs for the best price per liter.
• For gifting: check gift sets and glass bottles with premium presentation.

Explore by variety

If you already have a favorite profile, go directly to the category:

Use filters by variety, producer, and format to find your weekly must-haves. We frequently refresh this section so you always have the best from Origen Oliva at hand.